Honey Ginger Syrup made from real ginger juice and honey is becoming more common behind professional bars. You can also use this syrup instead of a sugar cube or simple syrup in an Old Fashioned, or incorporated to add a little spice in a Hot Toddy.

Made in United States

Packaging: Single 16oz bottle

Storage: Honey Ginger Syrup is shelf stable when unopened, but we’d recommend using within a year of purchase for best flavor. Honey Ginger Syrup will last for about two weeks after opening if kept refrigerated.

Shelf life: 24–36 months

Ingredients: Wildflower honey, ginger juice, water